EDUCATION: DVM 1994 (Alfort, France), agrégée des ENV (2000), PhD nutrition, Diplomate EBVS-ECVCN (2002) - PROFESSIONAL EXPERIENCE: Associate professor at Alfort Vet School (2002-2006), Senior lecturer at UQ vet school, StLucia, (QLD, Australia) (2007), Founder/CEO of Animal Nutrition Expertise (SARL) and Vet Nutrition Coach (SAS), in France, and Vetanea (PTY Ltd) in Australia, - CURRENTLY: Specialized nutrition consultation at Vetivia veterinary clinic, Biarritz (France) - Founder (2008) and maintenance of the e-nutrition web site "cuisine-a-crocs.com" providing, in French and English, tailored recipes for dogs and cats in any condition for vets, and (only for healthy cats and dogs) for pet parents, either commercial only, or half commercial and half homemade, or all homemade diets recipes, including treats.